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Biosafety Virtual Library Resources
(VLR)
last updated: 06 Nov 2013
Genetically Modified Crops in Africa- Economic and Policy Lessons from Countries South of the Sahara
EN
- Inter-governmental organization (IGO)
2033 K Street, NW
Washington,
DC20006-1002, United States of America
Phone: +1 202 862 5600,
Fax: +1 202 467 4439,
Email: ifpri@cgiar.org,
Website: http://www.ifpri.org/ ,
International Food Policy Research Institute (IFPRI), Washington DC
EN
2013
EN
Copyright © 2013 International Food Policy Research Institute.
EN
The Table of Contents is as follows:
Introduction and Background
Chapter 1: Socioeconomic and Farm-Level Effects of Genetically Modified Crops: the case of Bt Crops in South Africa
Chapter 2: Bt Maize and Fumonisin Reduction in South Africa: Potential Health Impacts
Chapter 3: Genetically Modified Cotton in Uganda: An Ex Ante Evaluation
Chapter 4; Benefits, Costs and Consumer Perceptions of the Potential Introduction of a Fungus-Resistant Banana in Uganda and Policy Implications
Chapter 5: Genetically Modified Organisms, Exports, and Regional Integration in Africa
Chapter 6: Estimates and Implications of the Costs of Compliance With Biosafety Regulations for African Agriculture
Chapter 7: Policy, Investment and Partnerships for Agricultural Biotechnology Research in Africa: Emerging Evidence
Chapter 8: Genetically Modified Foods and Crops: Africa's Choice
Conclusion
EN
Introduction and Background
Chapter 1: Socioeconomic and Farm-Level Effects of Genetically Modified Crops: the case of Bt Crops in South Africa
Chapter 2: Bt Maize and Fumonisin Reduction in South Africa: Potential Health Impacts
Chapter 3: Genetically Modified Cotton in Uganda: An Ex Ante Evaluation
Chapter 4; Benefits, Costs and Consumer Perceptions of the Potential Introduction of a Fungus-Resistant Banana in Uganda and Policy Implications
Chapter 5: Genetically Modified Organisms, Exports, and Regional Integration in Africa
Chapter 6: Estimates and Implications of the Costs of Compliance With Biosafety Regulations for African Agriculture
Chapter 7: Policy, Investment and Partnerships for Agricultural Biotechnology Research in Africa: Emerging Evidence
Chapter 8: Genetically Modified Foods and Crops: Africa's Choice
Conclusion
- GBF-T17. Strengthen biosafety and distribute benefits of biotechnology
No
No
No
Identifier (ISBN, ISSN, etc.)
ISBN (10 digit): 0-89629-795-0; ISBN (13 digit): 978-0-89629-795-1 (alk. paper)
Format
267 page PDF file
